Gluten Free Steel Cut Oats

Steel-Cut Oats are freshly milled from high protein oats and cut into neat little pieces on a steel buhr mill. Steel Cut Oats are one of the healthiest foods you can eat and they make a delightful, full-bodied hot cereal with an appealing texture. Try some Steel Cut Oats today!

Basic Cooking Instructions for Steel Cut Oats

Ingredients

• 1 cup Oats, Steel Cut
• 3 cups Water
• 1/4 tsp. Salt

Directions Bring water and salt to a boil. Add oats, reduce heat, and cook 10-20 minutes (depending on how chewy you like your cereal). Stir occasionally. Cover and remove from heat and let stand a few minutes. Makes 3 cups of cereal.

There are approximately 2 1/2 cups per pound.

Allergen Information

May Contain: Milk, Soy.