Da Carla Kikärtsmjöl - Chickpea Flour 400g

Da Carla Kikärtsmjöl - Chickpea Flour 400g

Da Carla Chickpea Flour is a high-protein, naturally gluten-free flour made from finely ground chickpeas. It’s a versatile ingredient for baking, thickening sauces, or preparing dishes like falafel, socca, or gluten-free pasta.

Country of Manufacture
Italy

Nutritional Values per 100 grams:
Energy 1587 kJ / 378 kcal, Fat 4.9 g (of which saturated fat 0.6 g), Carbohydrates 54.3 g (of which sugars 3.7 g), Fiber 9.9 g, Protein 23.7 g, Salt 0.015 g.

We reserve the right to minor changes in the product's nutritional or ingredient information

Ingredients
Organic chickpeas. May contain traces of SOY