Chokay BIO Bar Extra Dark Caramel Pecan

Chokay BIO Bar Extra Dark Caramel Pecan – dark chocolate with no added sugar

Chokay BIO Bar Extra Dark Caramel Pecan is an organic extra dark chocolate bar with natural caramel flavouring, sea salt and pecan nuts. There is no added sugar and there are no sweeteners — Chokay build the bar on cocoa and inulin fibre instead. It is their newest flavour, and if you like your chocolate grown-up, it is a very easy one to fall for.

Why this bar stands out

No added sugar, no sweeteners: remarkable for a bar that eats this richly. The sweetness comes from the caramel note, not a sugar hit.

Extra dark, min. 65% cocoa: deep, roasted and properly bitter, with sea salt to keep it from turning harsh.

Pecans in every square: Chokay are generous with them, so you get buttery crunch all the way through rather than the occasional lonely fragment.

How Chokay makes it

Chokay is a chocolate maker based in Breda in the Netherlands, and the BIO range is organic and fair trade. This bar is vegan, and the inulin that stands in for sugar is what gives it its body.

Taste: dark cocoa first, then caramel warmth, then a clean salted finish.

Texture: firm snap, slow melt, and a real crunch from the pecans.

Perfect for

The coffee break: two squares with a black coffee and the afternoon improves noticeably.

Sharing: a 70 g bar breaks into neat squares, so it travels well to a table of people who will help you finish it whether you asked or not.

Baking and desserts: chop it into brownies, cookies or a chocolate mousse when you want dark chocolate with a caramel and pecan edge.

Frequently asked

Is it vegan? Yes. Chokay list this bar as vegan.

Does it contain sweeteners? No. Chokay make it without added sugar and without sweeteners.

How much cocoa is in it? Minimum 65% cocoa, which puts it firmly in extra dark territory.

Order Chokay BIO Bar Extra Dark Caramel Pecan at Jerky Store Europe

Single 70 g bars or a box of fifteen, shipped fast across Europe. Order yours at Jerky Store Europe.